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    Julie Hancher

    Julie Hancher

    About Julie Hancher

    Julie Hancher is Editor-in-Chief of Green Philly, sharing her expertise of all things sustainable in the city of brotherly love. She enjoys long walks in the park with local beer and greening her travels, cooking & cat, Sir Floofus Drake.

    Where to Recycle Antifreeze

    October 18, 20170

    Ahh, antifreeze. One of those many products you need for your car. Although it helps lower the freezing point and…

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    Philly Drops to #50 “Greenest” According to WalletHub

    October 12, 20170

    Wallethub debuted its annual Greenest Cities in America list, and they dropped Philly’s rankings yet again. (Perhaps they missed our recent…

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    WeGardn: Philly Startup Brings Local, Healthy Food To Your Door with a Click

    October 11, 20170

    Imagine a road trip to the shore or mountains. Driving along listening to the latest Taylor Swift song (just me?)…

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    Where Can I Recycle My Old Microwave?

    October 4, 20170

    What should you do with a defunct microwave? Can you recycle it? One of our readers asks: “I have a…

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    Philadelphia 2030 District: Reducing 50% of Energy Use as a City

    October 3, 20170

    How can we make a significant impact on our city’s carbon footprint? The answer lies in our buildings. Buildings are…

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    Breaking down the City’s Municipal Energy Master Plan

    September 29, 20170

    As we announced on Wednesday, Philadelphia just announced ambitious goals towards clean energy. The  Philadelphia Municipal Energy Master Plan for the Built…

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    City Announces 100% Renewable Energy by 2030 (for City Built Environment)

    September 27, 20170

    On an unusually hot 84* day in late September, the city’s making strides to fight the climate change we’re experiencing…

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    West Chester 2nd in State to Pledge 100% Clean Energy

    September 22, 20170

    We can (almost) officially call Chester County a clean energy hub. After Phoenixville committed to 100% clean energy last week, West…

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    Best for PHL: How Philly Businesses Are Getting on Board “for Good”

    September 21, 20170

    Think businesses typically are only focused on the bottom line? That mindset is quickly changing. For SBN members and thousands of…

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    Saint Gobain Donates 100% of Employee-Grown Produce to Local Food Bank

    September 19, 20170

    One of the perks of growing your own food is enjoying it, right? Saint-Gobain recently launched a community garden at…

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