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    7 Black-Owned Vegan Businesses in Philly

    March 21, 20190

    Veganism is on the rise and its presence in Philadelphia is becoming more visible. Over the past few years, there…

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    Secrets for Easy Meal Prepping: No Sunday Scaries!

    March 12, 20190

    Meal prepping can be the most exciting, or the most daunting, part of someone’s week. Instagram health nuts make the…

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    Philly Union Player CJ Sapong Grows His Green Nonprofit

    September 4, 20180

    Philadelphia Union forward CJ Sapong lives by a simple mantra: “baby steps.” Those two words have guided him both in…

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    12th Street: Your Choice for Guilt-Free Catering

    August 14, 20180

    Planning a big event is stressful enough. But if you’re a green consumer (like us), the logistics can be a…

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    Philabundance’s Kait Bowdler Says Hunger is a Green Issue

    August 1, 20180

    Kait Bowdler may be the Director of Sustainability at Philabundance, but environmentalism hasn’t always been her thing. “The big secret…

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    Reading Terminal Launches Summer Local Food Rotation

    July 13, 20180

    Summer is the season of farmer’s markets, and starting Saturday, you can find one in Philly’s famous Reading Terminal. The…

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    Yes, Saving Produce Can Save the Planet  

    June 5, 20180

    Saving the planet may not be the first thing that comes to mind when someone says “eat your vegetables,” but…

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    Rolling Harvest Food Rescue: The New Face of Hunger

    May 3, 20180

    Bucks County, located about fifty miles outside of Philadelphia, is a historic county adorned with old stone cottages and new…

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    Dining from The Vermont Non-GMO Cookbook & Author Q & A

    April 25, 20180

    Spending time in the kitchen can do wonders. Beyond knowing what’s in your food, preparing a homecooked meal can build trust,…

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    Philadelphia CSA – Spring 2018 Roundup

    March 27, 20180

    The Philadelphia food scene is one of the most underrated in the country. Most visitors come to Philly craving a…

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